About
Chef Arlette Eulerts signature restaurant offers a fresh, modern menu full of innovative creations and specialties that change with the seasons. Using primary organic ingredients, Matria has options for vegetarians and vegans, as well as lactose and/or gluten intolerant. The dcor incorporates both modern and rustic details, using wood, plants and impeccable lighting to create a warm ambiance With a staff dedicated to exploration, MATRIA beautifully combines gourmet comfort food with an inviting low key ambiance.
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