Pimiento

4 Reviews on “Pimiento”

• KDS

  Good meat flavour but for medium rib eye it was a bit chewy. Veal was a bit dry for my liking. The red wine which was suggested was super. Nice place. Good decor and ambience. Staff was good but seemed short staffed. Will visit again

  January 13, 2020, 7:24 pm

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• Lukáš Jakubínský

  Velmi kvalitní restaurace. Příjemné prostředí. Předkrm z více druhů, absolutně skvělé steaky. Výborný zákusek a k tomu všemu víno. Obsluha velmi pozorna. Nevím co vytknout. Snad jen označení toalety, kráva a býk, někdo by si to mohl vzít osobně

  December 10, 2019, 9:54 pm

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• Rafaela Morgado

  There’s no way I wouldn’t give 5 stars on this one. We came here by advice at the last minute and by the time we arrived we had less than an hour for the restaurant to close (we hate being that people, I’m so sorry). Nevertheless, the staff was impeccable. Very attentive and helpful. The waiter was really nice and his English was very good as well.We asked for the Parrilla, which had 3 different cuts of meat. My partner and I like our meat differently. While he likes it medium rare, I only go for medium. We explained it and decided I’d take one for the team and asked for it medium rare.They promptly brought us an empanada for each (on the house) and we didn’t have to wait much for the main course. We were presented a very nice looking dish, with 6 steaks – they divided his side with medium rare steaks and mine with medium! The meat was perfectly cooked and the side (pan fried potatoes with garlic) was really good as well.We asked for a passion fruit cheesecake and gosh was it delicious. One of the best we’ve both had.I truly recommend this place. We opted for the one on Stolarska, but there’s another one right in the heart of the Main Square. It’s a bit pricey, when compared with others, but it really makes up with the meat quality and taste!

  November 17, 2019, 2:25 am

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• Ashwini Kamath

  This was easily my most expensive dinner in Krakow but dare I say, it was totally worth it. We were offered complimentary shots of limoncello as well as beef empanadas as amuse bouche. We then ordered the two piece burger set with the Argentinian beef as well as wagyu. The beef fillet with mushroom sauce and chimichuri sauce on the side, along with truffle potato puree. Everything tasted incredibly good and high quality. Portion sizes were actually good too and we felt quite full after our meal. My only complain would be in terms of the service. When we ordered the fries, our server told us that we could get both sweet potato and homemade steak cut fries. We asked whether it was possible to substitute the potato puree for the homemade fries and he agreed. However when our order was served, it was just the potato puree, without the sweet potato fries we were promised. Despite talking to both the server and the manager about this issue, they didn’t give us the sweet potato fries. But they were nice enough to deduct the service charge on our bill since this was a misunderstanding caused from their side. Overall, quite a pleasant dining experience.

  October 9, 2019, 8:04 am

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