About
Typical Alentejo restaurant with decoration and cozy atmosphere. Capacity for 80 people. Air conditioning. Specialties: Garlic and Coriander "Aorda" with Cod Fish Tomato "Aorda" with Cod Fish "Migas" Rolled bread fried in lard with pried pork meat Squid kebab w Shrimp Pork meat kebab with Shrimp Black Pork Meats Charcoal Grills
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