About
Restaurant Saint Martin is the top of the Quinta do Crestelo Resort in Seia, with capacity for 58 people. Filled with natural light while maintaining the flavor of the whole tour together with surroundings of green spaces and parking spaces. The characteristics of this restaurant are comfort, family atmosphere, personalized service and many regional dishes that keep the true taste of traditional mountain cuisine, such as black pudding, sausage, smoked sausage, cod with bread Loriga, the Cabrito Serrano, the creamed greens , always accompanied with wines mostly from the Dao region that match perfectly with such delicacies.
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