About
The Restaurant & Gastronomic Atelier Sra.Peliteiro was born in August 2011 in Fo, continuing the work started by Chef Paula Peliteiro in Brazil. Since February 2016 you will find in the new facilities in Quinta da Barca enjoying the breathtaking scenery of the Golf Course and view of the Cvado river in Esposende. Passionate about the culinary art, Mrs. Pelitario receives its "guests" with an abundance of colors, aromas and flavors, as in a world of 1001 nights. Its global cuisine with flavors beyond borders is based on traditional Portuguese cuisine, creating tasty exotic dishes: a Tagine (Moroccan) or a moqueca (Afro-Brazilian), or even an octopus with the pepper of the land of the Azores. The sweets, another of the passions of Mrs. Peliteiro, are inspired by the richness of the Portuguese convent candies and offer the "icing on the cake" to all who delight in a tasty meal. The Sra.Peliteiro Project, such as the Atelier Gastronmico, organizes culinary themed workshops for children, adolescents and adults in its space, as well as in various institutions, as a volunteer, as part of its Social Intervention by the Community.
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