About
Welcome to Maison des Chefs, a concept restaurant bringing together in the same space an interesting mix of flavours and fresh recipes signed by head chef Alex Iacob, selected varieties of wines paired with the best cheese, fine pastry and specialty coffee. A space with minimalism design offering unique experiences through new culinary concepts: casual dining in Casual Bistro, over 70 types of cheese in Fromagerie, over 200 wines famous around the world, fine pastry and artisanal bakeries in Arc Bakery. A journey of new tastes to discover and to be enjoyed in the restaurant or bought for home. One place, different experiences!
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