About
Here the oriental culinary traditions are harmoniously combined with modern interior. The basis of the menu consists of Uzbek cuisine - traditional pilaf, manti, dolma, rich Eastern soups, fragrant pastries, juicy hot dishes, traditional salads. Also on the menu there are also gastronomic hits of other national cuisines, namely Chinese and Japanese. It's nice to spend time with the whole family or meet friends, Fridays and Saturdays are played by DJs, and talented musicians perform on the stage.
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