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Restaurants serving typical Middle Eastern Specialities such as hummus (chickpea paste) Baba ganudz with an alternative name mutabbal (paste of roasted eggplant on white) and full of vineyards leaves. I mentioned it only appetizers that just have to be at the beginning of every good Arab feasting. Over time we find that to feed us is enough just mentioned dose to pull over pancakes. I can not forget makdus, traditional Syrian goodness, that minipidibaklazany sour stuffed with walnuts, garlic and a little chili. Yummy. When the idea for makdus my mind again go out to Ras ash-Samra, the place of the ancient atmosphere under the then name of Ugarit, where I ate it for the first time in my life. It was like a fairy tale. A makdus will bring me to the idea to think about what is currently happening in Syria. Each of us can be for the better thing to do - send Syrians glimmer of strength and support to the development of modified in such a state, what is best for the world. And do not be discouraged, meaning it definitely has. But back to Trencianska street. Sinbad has two chefs - Iraq and Tunisia, and this means that the dishes that the restaurant offers have such a character, respectively. That a special Iraqi food Dolma (stuffed with various vegetables rice and meat mixture) or Tunisian couscous can order, but in advance, because it takes special training, no guarantee authentic taste. The standard food which has Sinbad menu menu, favorites include grilled masks throughout and ground form, but also stewed okra, thus weeds vegetables containing starch. Specialty is stuffed flatbread stuffed with minced lamb, flavored with parsley and spices and fried until crisp follows. This buoyant tabbula salad of parsley or fattus and environment that complements the Arab atmosphere. Owner imported typical chairs with mother of pearl inlay and a wall hanging rugs with scenes of Arab history and the man is in addition to the lute for a moment the possibility to pass a few kilometers south. In July Sinbad celebrated and it could not be missing dancer Amina which really showcased quality oriental dance, that several species, including rural. In addition to dance, which impressed me - because she danced every inch of my body, I pleasantly surprised by the self-sew costumes. It is not an easy task to get costumes that also look good and especially good fit. Although the dancers receive at least incentive trip to Mecca belly dancing in Egypt, nevertheless find that the costumes it is not a Kostolny dishes. I know this from personal experience, whether they are cheap and do not fit, or damn expensive and the bazaar to just find. These costumes can be found only in specialty stores and is not to be a well paying extra. Therefore, to know how to sew and decorate the costume is the best asset and, moreover, is in its own best dance and especially feeling. And therefore the dancer amines, which has received several awards for his art, and even produced a number of their necks and custom. The atmosphere in Sinbad is thick with smoke from hookahs and I that I won in a raffle tobacco flavored with pistachios, I gave it to intervening table, which had less luck in the raffle, but dymil abound. His visit Sinbad always end with Iraqi tea, which is served in the restaurant in typical istakanoch what it used in Iraq and Kuwait. There was not any different this time. In addition, we are in the evening good fun, eat, get to know someone new, I was glad I could provide a pleasant experience and Daniele. Longtime friends who we invite to Sinbad, the food, the smell of hookah and overall atmosphere reintroduced to a time when you used the Arabic daily reality. Although they were all sorts of experiences, today it emerge only good memories. The evil is a nice experience and strength, so basically every experience is always a good experience. Emire Khidayer the author of the Arab world - another planet ?, Life after Arabic and Stories from Sumhuramu. In the Czech Republic it was released a modified version of the Arab world - another planet ?, Which also became a bestseller. At the stage of translation into English is life after Arabic. The books appear in this year and in the Polish market.
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