About
Overlooking crystal clear lake waters and Bled Island, Restaurant 1906 Bled presents a hidden treasure of the Triglav Hotel. Name of hotels restaurant 1906, derives from historical facts; this was the year the hotel was built and the train connection between Bled and Trieste constructed. Today Triglav hotel with its chef, Jure Korde, presents a leading force in the towns culinary experiences; reviving traditional dishes with a modern twist, offering wine tastings in hotels private wine cellar, organising cooking classes, theme evenings, etc. These are just some of the activities that share one common thread tasting traditional Slovene dishes and bringing visitors closer to the local ways of life; connecting past with the future.
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