About
Doppio Zero started out in Greenside in March 2002 (dal 2002), as a corner street style bakery and cafe, serving breakfasts, thin-crust gourmet pizzas and cafe style Mediterranean food. We believe in the goodness of quality, this attitude has shaped our hands-on approach. Every season we revisit our menu's with some fresh ideas and seasonal ingredients. We love entertaining and so we celebrate each season with fresh campaigns and specials on dishes or products that we love....
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