About
At FOOD Co we aim to offer local, fresh produce. All our products are, as far as possible, home made and preservative free. Our bakery bakes naturally fermented sour day bread, with no additives, available for take away as well as for our menu. All our take away packaging is biodegradable. Bread menu freshly baked every day Every day: Ciabatta|Plaasbrood|Sourdough 100% Rye | Seed loaf From Tuesday: We also do Sourdough Country loaf | Sourdough Light Rye Friday: Challah/Kitke Gluten free loaves on order only
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