Tokara Restaurant, Stellenbosch, Cape Town
Latest Reviews
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Did not answer phone. On arrival (1 hour before closing) staff was extremely rude. One member welcomed us but colleague ignored us and rudely told her…
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Always amazing and 4.8 star rating well deserved. Such attention to detail and beautiful dishes. The restaurant has a lovely big fireplace so if you a…
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Indifferent service. Small portion of lamb. Unwillingness to rectify. You can have far better experiences at other farms. Enjoy the view then move on.…
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Tokara Restaurant, Stellenbosch, Cape Town serves African. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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5 Reviews on “Tokara Restaurant, Stellenbosch, Cape Town”
Did not answer phone. On arrival (1 hour before closing) staff was extremely rude. One member welcomed us but colleague ignored us and rudely told her colleague that kitchen was closed because they wanted to prepare for a function. Will not be back!!!
Always amazing and 4.8 star rating well deserved. Such attention to detail and beautiful dishes. The restaurant has a lovely big fireplace so if you are booking over the winter months, ask for a table near it.
Indifferent service. Small portion of lamb. Unwillingness to rectify. You can have far better experiences at other farms. Enjoy the view then move on.
The setting is great. We had pre-dinner drinks watching the sun set over the green valley. It was difficult communicating with the waiter, leading to many mistakes and misunderstandings. The food was generally good, except for the plum desert (the accompanying ice cream and berry compote was too salty and spoilt it). Overall a good bight out and I can recommend it.
Lovely wine farm with a restaurant-remember to make an early booking if you want to eat at the restaurant. Amazing views from the glass box. I had the sea bass and my friend had the fillet. The sea bass was divine. We didn’t do the wine tasting but we did take a walk around the vineyards after lunch.