About
Bilbainos of birth and mojaqueros of adoption, Pablo and Marisa now open El Burladero Berria, after 6 successful years in El Burladero of Mojacar, to continue enjoying between cookers the elaboration of the famous recipes of the amatxu (basque mummy). A menu prepared with much care and respect for the traditional cuisine of Bilbao, with the best of Andalusian cuisine and the unmistakable taste of the Mediterranean, now with the terrace with more charm of Mojacar.
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