About
EL ANCLA is a Bar/Restaurant, open every day of the year from 8.00 hours until closing hours (seasonal) 23.00/1.30. Here can taste both local, and sea products best, Iberian meats of our northern highlands and ox and Galician calves. We have one living room, one for tapas, a bar more than 10 meters long, as well as a terrace equipped for summer and winter.
Details
