Restaurante Arbequina

About

History, like life, always continues, and we find ourselves here to give testimony to it. The first courses, for example, are living Andalusian memories, such as salmorejo with tomato juice and Iberian bread. A good example of the historical relation of Cordoba with the sea, is the steamed monkfish, morel mushrooms in sherry and the shellfish gazpachuelo stew. The farms and rangeland, the backbone of the province and origin of the better part of its culinary wealth are represented by the updated version of Cordoba perol and meat dishes.---La historia, como la vida, siempre sigue, y nosotros nos encontramos ahi para dar testimonio de ello. Los entrantes, por ejemplo, constituyen una elegia de vivas reminiscencias andalusies, como el salmorejo con agua de tomate y pan iberico. Buen ejemplo de la historica relacion de Cordoba con el mar, es el rape vaporizado con montilla moriles y gazpachuelo de crustaceos. El campo, columna vertebral de la provincia y origen de gran parte de su riqueza culinaria esta representado por el perol cordobes actualizado y sus carnes. Y de postres, por ejemplo, la sopa de choco blanco y yogur con falsa tierra de chocolate y helado de galleta maria.

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reservationsoutdoor seatingseatingwheelchair accessiblefull baraccepts credit cards

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+34 957 49 89 93

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Calle Ramirez de Las Casas Deza 10-12, Cordoba, Spain

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