About
We are a family owned restaurant having recently taken over the business and opened it fresh and clean. I am the chef proprietor and I have previously worked in a michelan restaurant Rosers, Rules restaurant in Covent garden, Maxwells and Hard Rock caf Orlando. I cooked for the Prince of Suadi Arabia in his home in Regents Park London. I enjoyed working on the cruise liners, I worked in Zurich Switzerland, Eurodisney and on the oil rigs in the North Sea. I love food and drink and you can be assured that you will get the finest food cooked freshly for you and your family. The views from our terrace are spectacular and our waiting staff speak Spanish and English and French. We have cosy inside seating in a relaxed atmosphere, plus the outside terrace seating with the nivarian scenery.
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