About
Taxi-Angus is a new concept of American Restaurant based in the 90's, the project was born in October of 2013 on the way to San Diego from Las Vegas, so begins the chain Taxi-Angus Restaurants, the project sees the light a May 20, 2014 in a small place in Fuengirola (Malaga). We are a restaurant with a totally North American theme inspired by Southern California. As for the food, all our hamburgers are from Ox Angus, is a meat highly appreciated by the connoisseurs of the bouquet for its color, juiciness, texture and softness. In addition to our Burger you can also enjoy our Pulled Pork, Crispy Chicken, Roast Beef, all our Californian-style entrees, Desserts and MilkShakes. A style and an aesthetic that will transport you to the United States of America.
Details
