Latest Reviews
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Unfortunately the restaurant was closed and looks to be unoccupied. No longer a dining option and no evidence that they have moved elsewhere.…
Rojen6
Acinipo Restaurant
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My wife and I arrived and welcomed by Raphael, I let him choose our meal as he knows our requirements it was sublime and wine complimented the food.Th…
oddies6
Acinipo Restaurant
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We came on 19th December Rafael welcomed us we let him order our food and as usual it was typical top quality the wine was sublime.Once again our even…
oddies6
Acinipo Restaurant
About
Acinipo Restaurant has just opened his doors in Mijas Costa, turning into the first restaurant of the province specialized in wines elaborated in Malaga. With more than 200 references of trying, Acinipo has done a pioneering bet in the sector of the restoration, since in his wine list only there are warehouses protected by the Names of Origin Malaga and Saws of Malaga. The wine steward Rafael Cebrin has been the promoter of this initiative, who has as aim turn into an epicentre of the spreading of the of Malaga enology, where also they will have great protagonism the autochthonous products of Malaga. The Malaga wines are going to be the perfect complement to unite the gastronomic offer of the restaurant, in which the local product also has great relevancy. Sample of it they are The traditional Malaga Salad with smoked cod and vinaigrette of orange ", the " Crackling Canelonnis stuffed with baby Malaga goat ", the selection of " fried Fish of Malaga "Pescatos" with ali oli of lime - lemon " or that of "Assortment of Cheeses of Ronda" to taste as dessert with jam of quince. They accompany to these different plates of current court as the " Tartar of salmon on cream of ajoblanco "Garlic sauce" from Malaga " and the " stuffed Dim sum of Oxtail of bull, apple and pudding of the Mountainous country of Round ".Details
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6 Reviews on “Acinipo Restaurant”
Unfortunately the restaurant was closed and looks to be unoccupied. No longer a dining option and no evidence that they have moved elsewhere.
My wife and I arrived and welcomed by Raphael, I let him choose our meal as he knows our requirements it was sublime and wine complimented the food.Thank you very much Raphael see you shortly.
We came on 19th December Rafael welcomed us we let him order our food and as usual it was typical top quality the wine was sublime.Once again our evening was perfect, thank you Rafael.
Suberb food, great area and the staff is very friendly. Had a good dinner with great local wine with my friends.
My friend Raphael has been open a few months now and has created a lovely atmosphere with great food and fine wines. If you are in Calahonda then you must visit.
Great place to eat and drink,Very friendly staff good choice of wine and food highly recommend. Will be back again A1+++++++