Latest Reviews
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Heard about this place from our guide at Blas Stables. Really impressed by the steak! Good view, kitchy local family feel, and service. In the area an…
AaroneousG
Balcon del Pirineo
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Great meat, terrific pimientos, olives, salads, friendly casual atmosphere and warm family service. Worth a trip!! Go for it…
limorh459
Balcon del Pirineo
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The restaurant is specialized in BBQ en that's what you have to take there. The meat was delicious and just as we asked. A must-visit for this region!…
351mich_lep
Balcon del Pirineo
About
Welcome. Since Marino and Dominica will start with the snack bar and the small ember, more than 25 years have passed. We retake the reins as second generation Jorge and Karine, following the path already marked; Quality ingredients cooked with affection and honesty, in an incomparable setting. We have incorporated new suppliers such as the Ox of the Esla Valley, the premium cow of the valley of Broto and Asturias, the cheese of Radiquero and the ice cream Elarte. Also some new technique like the wood oven. We have improved the energy efficiency of the restaurant and the complex; Recirculation of heat in the rotisserie, solar panels, cultivation in orchards, kettle of chips, products of proximity, ... But the main thing, the dedication for the satisfaction of the visitor, to surprise with the simple, still intact. Take advantage! The equipment of the balcony of the Pyrenees. Only restaurant service, no bar.Details
Feature List
reservationsoutdoor seatingseatingfull baraccepts american expressaccepts mastercardaccepts visadigital paymentsaccepts credit cardstakeaway availableparking availabletelevisionReviews
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3 Reviews on “Balcon del Pirineo”
Heard about this place from our guide at Blas Stables. Really impressed by the steak! Good view, kitchy local family feel, and service. In the area and have a craving for steak, this is the choice.
Great meat, terrific pimientos, olives, salads, friendly casual atmosphere and warm family service. Worth a trip!! Go for it
The restaurant is specialized in BBQ en that’s what you have to take there. The meat was delicious and just as we asked. A must-visit for this region!