Baviera Jaca
Latest Reviews
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Good quality food in a cozy atmosphere. The beef tenderloin was tender and delicious. Everything was perfect and we will be back for sure.…
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the mother and son team (she has been cooking since she was 7) pull off what was the best restaurant meal I have had in a couple of years…
About
Fundado en 1987. Cocina de mercado tratada con cario y esmero. Especialidad en setas de temporada, caza y guisos a fuego lento.Gran carta de vinos.Details
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takeaway availablereservationsseatingtelevisionfull baraccepts mastercardaccepts visaaccepts credit cardsReviews
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2 Reviews on “Baviera Jaca”
Good quality food in a cozy atmosphere. The beef tenderloin was tender and delicious. Everything was perfect and we will be back for sure.
the mother and son team (she has been cooking since she was 7) pull off what was the best restaurant meal I have had in a couple of years