About
Our magnificent restaurant specializing in Castilian cuisine delights diners looking for the most authentic and traditional flavor. We have a wide menu, specializing in homemade beans and chickpeas, paella, Basque hake, sea bream, sea bream and baked sea bass, homemade meatballs, Rioja cod, pork handyman in its sauce, callos a la madrilea, lamb in its stew and the exquisite roasted ternasco Marivella. In homemade pickles: Rabbit, quail, partridge, etc. In homemade marinades: Longaniza, chorizo, rib, loin and torreznos. * Average la carte price 18,00 - 21,00
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