About
A small and cosy bistro in the heart of the old town. Our speciality is Pepper Steak made on a marinated Filet Mignon served with a mild creamy pepper sauce, oven vegetables and potato au gratin. We also serve a delicious paella, pasta dishes and chicken fillet. All the food is created in-house. We do not use any powder sauces or frozen vegetables. All is our own and cooked with our passion for good food.
Details
