About
La Gran Tortuga invites diners to savour the delights of its seasonal Mediterranean menu. The kitchen produces high quality, modern Mallorcan cooking. Antonio Soriano, the young chef in charge, uses tradition and skill to produce new creations. Fresh, first class ingredients form the basis for a menu of delicious dishes and specialities. The restaurant, which is located in a typically Mediterranean villa in Cala Fornells, has a long wine list to match its romantic setting. Elegant rooms and a large terrace with views of the bay make this the perfect place for savouring his creations.
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