Latest Reviews
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Enjoyed tapas - meatballs, toast with alioli (fantastic), green salad, mushrooms with ham, patatas bravas (came after everything else but hey it's Spa…
72cliffordl
Can Tanu
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We had some amazing tapas food as lunch in this lovely restaurant. I can highly recommend this restaurant.…
henri658
Can Tanu
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If you like fish and shell fish this is the place to go. Lovely to eat somewhere that's the real Menorca.…
mummmmmm
Can Tanu
About
Can Tanu is a small restaurant created with passion and love of the sea. Can Tanu comes from a family of fishermen. Sebastian Garriga is already the third generation of the family that every day leaves at dawn to fish the desired lobster of Fornells. Pilar Gonzalez, his wife, dedicates herself with love to preparing the traditional recipes she has seen as they were cooked with care and care for more than 30 years. Pilar cooks the lobster and the fish that Sebastian brings every day fresh from the sea of Fornells. The specialties of Can Tanu are the; Caldera de Langosta (traditional recipe of the Tanu family), paellas and delicious tapas. Can Tanu, is a family restaurant where its philosophy is to offer; Good food, good company and personal treatment.Details
Feature List
takeaway availablereservationsoutdoor seatingwheelchair accessiblefull baraccepts mastercardaccepts visaseatingaccepts credit cardsReviews
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7 Reviews on “Can Tanu”
Enjoyed tapas – meatballs, toast with alioli (fantastic), green salad, mushrooms with ham, patatas bravas (came after everything else but hey it’s Spain) attentive service. Fairly priced
We had some amazing tapas food as lunch in this lovely restaurant. I can highly recommend this restaurant.
If you like fish and shell fish this is the place to go. Lovely to eat somewhere that’s the real Menorca.
Had to wait several days for a booking slot. Nice restaurant with outside terrace. Decent food but expensive.
There was a small language barrier between us, but everyone was very nice. The restaurant is very small and cozy.We had the lobster caldereta and it was really good, for a fair price as well (25€ per person, minimum 2 people). Great experience!
We had a big lobster and rice soup (minimum 2 persons) CALDERETABig offer of tapas and I recommend you mini chorisos which they offer.THERE WAS A KINDA BIG LANGUAGE BARRIER AND THEY DONT NOW WHAT GLUTEN FREE MEANS but they was really nice.
Used to be the local fish market and have changed to a restaurant.The pulpo and Fideua were fantastic.Great service too!Really recommend