Restaurante Pablo Urzay

About

The restaurant offers traditional Basque cuisine updated, where you will find the seasonal product outside letter. Among its specialties are the snails to Bizkaina, seasonal mushrooms and homemade desserts made with milk and eggs from Juan Ugarte.

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Feature List


reservationsseatingaccepts mastercardaccepts visaoutdoor seatingfull bar

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+34 944 64 98 29

Directions

Reina Maria Cristina Kalea, 5, Getxo, Spain

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