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A group of my girlfriends & I enjoyed a wonderful meal here last week during our week in San Sebastián. The service was professional and friendly and …
Abbey01
Agorregi jatetxea
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A very very enjoyable experience, welcoming staff attentive to our needs. Good uncomplicated menu choice in English. Portions were good.Foie gras exce…
Happycumbriantravel
Agorregi jatetxea
About
AGORREGI restaurant, located in Donostia-San Sebastian, offers to his clients a quality service and dishes made using the best ingredientes selected by the chef Gorka Arzelus. Welcome.Gorka Arzelus has worked with the best Basque chefs: Martin Berasategi, Juan Mari Arzak and Pedro Subijana. He has also worked with the famous french chef Didier Garbage. Gorka has been the main chef in Arantzazu-Donostia hotel, and after managing the restaurant Benta Berri at the small village of Aia, he open Agorregi with his wife Beatriz Bengoetxea. Beatriz has a big experience on restaurant management.Details
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reservationsseatingwheelchair accessiblefull baraccepts credit cardsReviews
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2 Reviews on “Agorregi jatetxea”
A group of my girlfriends & I enjoyed a wonderful meal here last week during our week in San Sebastián. The service was professional and friendly and the food was fantastic. Would highly recommend a visit to this charming family run restaurant!
A very very enjoyable experience, welcoming staff attentive to our needs. Good uncomplicated menu choice in English. Portions were good.Foie gras excellent, desserts very good we would come again. Wine excellent. Worth the taxi ride from centre. A hidden gem.