About
Since 1984, El Rincn Restaurant has maintained the same philosophy with which it opened its doors; homemade and traditional food, with that Canarian touch that we put to our recipes. Carmuchy, our chef has carried that idea in all her dishes. Over the years we have expanded our offer with 3 rooms with different environments and with a total capacity for 1100 people where you can celebrate any type of formal and informal event and equipped with everything you need to make your celebration something unforgettable (sound equipment, lighting and giant screens).
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