About
Mundo Ibrico became a reality in October 2012 Is a gourmet store and a restaurant with a certified industrial handling room with authorization to sell, handle, distribute and store. With this opening, we consolidated our will to bring the benefits of Iberian products closer to the public. Since then we have strived to do our best to cover our name. With our ham sandwiches of paleta de babo campo, working with award-winning ham cutters, with the sales of Iberian pork meats, our cheeses and pickles as well as all of the gourmet products we have selected to accompany the Iberian Pig. Recently we released a new Menu created by Elisabeth Expsito with the collaboration and advice of Pedro Rodrguez Dios, Alejandro Bello. Enjoy your meal!
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