About

The chef of El Caldoso Restaurant, Jos Rius Gasulla, has more than 40 years working experience in the seafood and international cuisine. We are known for the excellent quality and freshness of the products. The location of the restaurant allows you to appreciate beautiful views of the sea and the mountains.

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+34 922 38 90 18

Directions

Calle Acaimo 7, Puerto de la Cruz, Spain

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