About
Rastaurant specialized in Argentine cut meat cooked on the grill. Characterized by a modern and elegant atmosphere, and a varied menu based on traditional Argentine cuisine. We control first-hand the quality of our raw material: the breed steer "Angus Aberdeen" raised in freedom. Likewise, the grill (in view of the customer) is used as a precision instrument, extracting all the flavor and achieving spectacular aromas. The embers are imported directly from Cuba, with a 100% ecological Marab charcoal selected by hand. We also have a line of wines from the "Gil Family" label that will be the perfect pairing for our meats. Located within the grounds of the Hotel Jardin Tropical and with a impressive front view of the sea, it also has direct access from the promenade. You will find in El Churrasco a corner of gastronomic leisure, where the fusion between quality and service is our priority.
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