About
We are the 4th generation of restaurant managers. Our early beginnings in this industry in Zamora date back to 1936. We love cooking and the latest trends in the food industry, a few years ago we started the Bar Antojo experience. Innovative products such as our Antojos, special tapas and a commitment to our traditional dishes: rice and stew. Furthermore, Antojo Burger Gourmet has been added to this cozy space. An area designed for up to 30 diners in which we raise the hamburgers concept to an unforgettable experience.
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