Latest Reviews
-
Restaurant with good atmosphere and family treatment. The dishes well prepared and presented. The roast Cochinillo excellent. Good wine list, although…
carmelohuetoperez
Asador El Panadero
-
Excellent experience with very friendly management, professional service and one of the better lamb and cochinillos I had after years in Spain…
VincentS1401
Asador El Panadero
-
Found this restaurant by accident and we were very glad we did. We had a wonderful Saturday lunch there - great service and a terrific lamb roast. The…
Kenneth H
Asador El Panadero
About
The Grill is located in an old stone house, which has been carefully restored maintaining the aesthetic that characterizes this region, stone, tile and wood. In the interior of the house has an excellent fusion of rustic and tasteful decorative, getting a warm and peaceful, inviting visitors to enjoy their stay and tasting the delicacies prepared this traditional Spanish land.Our Grill, a steakhouse is typically "Castilian" with your oven, where the typical roasted lamb "Churro" of Castile with his band of designation of origin attesting to their race and that only took milk in her short life and Segovia piglet quality and excellent red meat beef pasture. . Accompanying these traditional dishes better than a fine wine with a typical incoming and delicious desserts and fully processed in this house, as we offer on our menu.Only through extensive experience of our master roaster, and the exclusive use of oak wood natural, freshly roasted lechazos can ensure the optimal and for your enjoyment, so please book early.For lovers of roasted meats, BBQ The Baker is an essential option that combines fine dining with a superb rural natural environment.Details
Feature List
takeaway availableoutdoor seatingseatingfull baraccepts mastercardaccepts visareservationsaccepts credit cardsReviews
Leave a Review
You must be logged in to post a comment.
5 Reviews on “Asador El Panadero”
Restaurant with good atmosphere and family treatment. The dishes well prepared and presented. The roast Cochinillo excellent. Good wine list, although it could be improved by offering more varieties of Rioja.
Excellent experience with very friendly management, professional service and one of the better lamb and cochinillos I had after years in Spain
Found this restaurant by accident and we were very glad we did. We had a wonderful Saturday lunch there – great service and a terrific lamb roast. There is no view but with food this good, that did not matter.
We visited here either to eat or just enjoy a drink on virtually every night of our 5 night stay in Sepulveda. The food, atmosphere and staff were all great.
Sepulveda, about 1 and a 1/4 hours north of Madrid, specialises in Roast Lamb.El Panadero is one of quite a few who offer this superb lunch. Tasty, reasonable value and good service.