About
Oleo Santo is a good choice for lunch and dinner, whether you fancy a traditional food or tapas served with tablecloth, where you will find typical dishes brought up to date and others with a more contemporary character. Discover our autumn menu with new proposald The Oleo Santo Tapas: A wide range of homemade tapas so you can share your informal moments. Cokes glass with different combinations ,, as 'crunch' of the season. Throughout the years we have introduced different entrees that we have believed suitable, we now have a collection of these to find a wide selection to choose yours. Rice and noodle dishes with seasonal ingredients, prepared with manchego saffron and no dyes. La Ruta del Bacalao, a review of different recipes for this fish so appreciated in our cuisine. Meat, a selection of meats with OD and of course, our traditional lamb shoulder Young grass and crispy suckling pig. A carefully selected wine list with references of Catalan wines.
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