About
The Pulperia Can Lampazas opens the doors of Galicia to Barcelona. Where you can taste the best tapas or delight in eating the delicious fish, seafood and the Galician steaks that its restaurants offer. Surely, you can not miss trying the tapa of octopus, octopus grilled, octopus salad. Thanks to Enrique , our Master pulpeiro , offer octopus and grilled premium , brought weekly from Galicia. In addition, our Chef Saul will prepare dishes of Galician products such as beef or wild fish, to create an intense gastronomic experience that will satisfy the most demanding palates and connoisseurs of the delicacies of land and water galegas . Hope to see you soon!
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