About

Restaurant centenary of Barcelona, whose name comes from the Catalan writer known as Seraf Pitarra S.XIX. The brothers Roig have recovered his literary works and objects as a small museum. There are several private rooms for groups as well as Wi-Fi to our customers.Marc Roig as chef and his team will offer you a cuisine, not forgetting traditional dishes and game in season.Jaume Roig and his staff will recommend the dishes and drinks to make your visit to the restaurant is a unique experience in every way.

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+34 933 01 16 47

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Avinyo, 56, Barcelona, Spain

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