About
The Vendetta is a young company, but with extensive experience in the field of pizzas and home delivery. From this knowledge the idea of offering a pizza especially where quality prevails born. We do this using fresh dough made in our premises with flour first, virgin olive oil and delicate fermentation processes. Adding to this excellent base sauce obtained from fine Italian tomato pulp, flavored with a select blend of species. The third and last great secret is the mozzarella, today in the market, there are substitutes this exquisite cheese of Italian origin, mixtures in different proportions of prepared milk widely used by large chains, in our case we only use mozzarella 100% requirement that we consider essential. If we talk about the ingredients, we have sought a combination of Italian, local produce and other latitudes, which makes it on our menu a variety of pizzas, where tradition and originality merge. We also offer an extensive menu of burgers and salads daring, which will make your meal a delight. We hope you enjoy our pizzas, as we enjoyed elaborandolas. On Vendetta seek customer satisfaction through your palate. The manufacturing process of our pizzas are handmade from start to finish. Once the dough reaches its optimum fermentation is drawn by trained personnel for this function thus obtaining a homogeneous basis, which suit the client can be light and crispy we call "thin-crust" or fluffy we call "classical mass." From here our pizzeros formed for that purpose, be responsible for adding the sauce, a layer of mozzarella and different and tasty ingredients that make pizza requested by the client. In the oven reach the ideal cooking and ready to be served at our local furniture or to be delivered locally or brought home by our dealers.
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