About
Very cozy beach restaurant specializing in rice and fideuas as well as fresh fish and seafood of the highest quality that you can taste in our volcanic stone charcoal either baked or made with salt while you look at the Mediterranean. Attentive and very friendly service. Among the different rices you can find besides the typical seafood paella, very good rice dishes such as red shrimp, mushroom and foie gras rice, cod and black sausage rice, lobster rice, black rice with clams and squid and the option Vegan but delicious, rice with vegetables. Among many other options that change according to the season such as artichoke rice and red prawns. Also different options of Fideuas, that apart from the marinera and the one of vegetables, the one of cod with all-i-oli au gratin is remarkable. As star dishes besides those already mentioned, tuna tartaki and Balfego quality tataki and grilled octopus dd arm.
Details
