About
Restaurant - braseria that especially promotes the cuisine of Lleida, Catalana and Mediterranea: "snails a la llauna" salted with primary products of the orchard of Lleida, meats and grilled fish, the esqueixada of cod, local products of season as the artichoke , Mushrooms, calots, onions, tomatoes, peppers, eggplant and potatoes grilled, all together the escalivada. Just like the gold of the XXI century, the oil of D.O. Garrigues, and the wines of D.O. Costers del Segre. Desserts such as Crema Catalana, Creamy Cream Flan, Orelleta, Whiskey Cake, Musician. We reward the quality and the quantity of face to our diners, in a familiar and pleasant atmosphere. Your satisfaction will be our reward.
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