About
Tavern with a small dining room dating from 1973. Homemade food is the main feature of this cozy place. Among its specialties are BOQUERONES EN VINAGRE, LAS CROQUETAS, LOS CALLOS A LA MADRILEA and RABO DE TORO ESTOFADO. The beer is shot in the traditional style of Madrid and is always accompanied with appetizers such as Patatas revolconas, Paella, Ear in sauce, Potatoes a lo pobre ... A menu of 11.00 is served every day of the year. Saturdays, Sundays and holidays the price is 14.00. They also have a wine and gin menu imported for the preparation of gin and tonic's.
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