About
Our restaurant is located in Eiras (O Rosal), from here you can see an amazing landscape where Galicia and Portugual lands are united. In 1988 O Lagar opened its doors in old cellar of typical Galician farmer's house. It has got two different indoor dining areas and one terrace outdoor.We cook honest, seasonally and local food. We also have an vegetable garden organic, natural and without chemical products. In addition, an important part of our purchases are organic and local production.O Lagar opens at lunch time like a restaurant and at dinner time with a tapas food.
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