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Good place for tapas. Especially the blackpudding croquettes with pear marmelade, chipolatas and the codfish with mashed potato served with baguette a…
Johan P
Taberna Aliaga
About
Our Restaurant, is working from 1995. We ofer , a good and friendly service. On wekend, we have a really good fresh fish. It's depends of stock. We speak a litlle bit, english. If you, don't speak spansish, and woul you like to come our Restaurant,We recommend, a booking by mail and you can ask an appointment with the Manager, Raul. He, was woriking in Bibendum Restaurant in London for a few months. We can recommend our wine list And very nice gin and tonics. Thank you, very much.Details
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reservationsseatingaccepts mastercardaccepts visaaccepts credit cardstakeaway availableparking availablefull barReviews
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1 Reviews on “Taberna Aliaga”
Good place for tapas. Especially the blackpudding croquettes with pear marmelade, chipolatas and the codfish with mashed potato served with baguette and olive oil.