About
At Mathura, we use RamyaBhoomi Spices to achieve rich and tasteful flavor in our dishes. RamyaBhoomi spices are cultivated and produced in Anuradhapura, the ancient capital of Sri Lanka. These spices are produced according to a traditional recipe of the people of Anuradhapura. This product is carefully produced, Packed and distributed by the farmers and producers in Anuradhapura. These spices are very rich in flavor and taste. No artificial flouring or preservatives added. At Mathura, we are very proud to use these spices in our dishes to get the authentic Indian Flavor.
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