About
Our craving began in November 2017 when Colombo was lacking restaurants where they serve healthy food which also tastes very good. Strengthened by the desire to provide delicious and healthy meals to all, we opened Superfood. Conscious of variety being the spice of life, our diverse, home-cooked menu was crafted to represent the most nourishing aspects of cultures through superfoods, while catering to every diet. This commitment to inclusion and nutrition extended to everyone, in the form of customization and all-day breakfasts. We hand-select fresh ingredients daily to give customers a nutritional food experience. Furthermore, we believe sustainability is more than the environment; it includes you. Our patrons are our family, and we are blessed to have fostered so many loyal customers since day one.
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