About
The well renowned chef Daniel Berlin has started his latest project at the venerable Erikstorps Kungsgard. Our ambition is to create a venue where food,drink,atmosphere and environment interact with each other. A place to thrive in,with a philosophy that reflects the ambience of scenic Borstahusen. "We aim to offer a simple product that is easy to absorb. Locally produced,organic and in tune with the times." Going forward Kungsgarden will arrange various events and evenings,which are aimed at people who loves socialising,eating and drinking but most of all to enjoy themselves. Erikstorp aims to be a venue for all occasions.
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