About
As Stockholm's first (and so far only) dedicated falafel bar we serve only homemade freshly made falafels in pita bread, wrap or as salads with traditional sides such as soured red cabbage, tomato- cucumber- and mint salad, tahini, hummus, pickles, aubergine, moroccan carrot salad and more.We also serve traditional arabic dishes like Shakshouka and Foul, as well as boreks with spinach and feta cheese.
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