About
Le Country is one of Genevas newest venues for gourmet dining. In an English club house atmosphere, Chef Thomas Duchemin and his team propose a classic club menu as well as a restaurant menu with sophisticated dishes that will delight sports practitioners and food connoisseurs alike. The restaurant is open to the public for lunch from Monday to Sunday in the spring and summer monthslunch can be enjoyed on the terrace. The restaurant can be reserved in the evenings for dinner parties for 50 to 120 guests or receptions for up to 400 guests.
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