About
Visitors, guests of other hotels and locals all feel at home at Hotel Schloss Wartenstein. Whether for a lunch, an ice cream in the afternoon, a post-work beer with the regulars, an aperitif in front of the open fire or in the Schlossbar or dinner in the Weitblick restaurant a stunning conservatory which leads out on to a covered terrace. Dining at the Weitblick restaurant is all about variety. Although we often talk about cooking skills, in reality it is motivation and hard work that are crucial to impress guests. But to make good food, you need excellent products in addition to a passion for your work. Even the worlds best cook would struggle to create exquisite food without happy cows to provide the high-quality milk that is also used to produce butter and cream. The farmers also play a crucial role, taking care of the natural environment and working hard throughout the year, whatever the weather, to provide beef, veal, pork and chicken from animals that were raised naturally.
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