About
Our chef, Filip Zahorsky allows guests to share in his honest, unaffected rectilinear kitchen passion. In his work he attaches great importance to offer a variety of cuisines with absolute authenticity. The constant challenge to create traditional dishes of regional origin, traditional dishes and offers with international influence is his drive. This professionally-established kitchen team follows his philosophy enthusiastic and consistent. The right to involve the highest quality and market-fresh Prudukte in the work is self-evident. We are proud that we can count on carefully selected, regional producer and supplier partners. This allows us to bear with each dish also a friendly recommendation to your taste buds from the kitchen to the table. Our chef, Filip Zahorsky allows guests to share in his honest, unaffected rectilinear kitchen passion. In his work he attaches great importance to offer a variety of cuisines with absolute authenticity. The constant challenge to create traditional dishes of regional origin, traditional dishes and offers with international influence is his drive. This professionally-established kitchen team follows his philosophy enthusiastic and consistent. The right to involve the highest quality and market-fresh Prudukte in the work is self-evident. We are proud that we can count on carefully selected, regional producer and supplier partners. This allows us to bear with each dish also a friendly recommendation to your taste buds from the kitchen to the table.
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