About
Qiyan No.1 serves Sichuan and Hunan cuisine with emphasis on the creativity and distinctness of each culinary style.The chef , Li Zhaoming has 30-year experience in Sichuan and Hunan cuisine. In 2016 Li Zhaoming participated in the China Cooking World Competition and won an individual silver medal and group gold medal. In 2017, Qiyan No.1 opened a branch in Marriott Hotel.
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