About
New York's renowned ChikaLicious Dessert Bar brings its fun and innovative concept to central Embassy. In 2014, ChikaLicious opens their first branch in Bangkok, Thailand. Same as the original bar in New York City, it features an intimate, thirty-seat dessert eatery based around an open kitchen, where chefs interact with customers directly, preparing and plating food right before their eyes. Our daily three-course Prix Fixe menu has been described as 'American desserts, French presentation and Japanese tasting portions', and includes an amuse-gueule (a palate teaser and French for 'mouth amusement'), dessert of your choice and assorted petits fours. Additionally, ChikaLicious provides a select list of wines, dessert wines, ports and champagne, along with teas and coffees that offer themselves as exceptional pairings.
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